Low-Carb Coconut Bars with Chocolate chips

These bars are cheap instant desserts. You can eat these chocolate chips coconut bars, whenever you want. They can be a perfect dessert or snack. They are gluten-free, sugar-free, low-carb, and keto.

Chocolate Chips Coconut Bars – Recipe

Way of preparation – easy

Prep time

• Prep time – 5 minutes
• Cooking time – 20 minutes

Yields – 5 servings

Ingredients: 

• 2 eggs
• 1 cup cream cheese (room temperature)
• 2 teaspoons Stevia powder
• 3 tablespoon coconut oil ( room temperature)
• 1 teaspoon baking powder
• 1/2 cup Desiccated Coconut
• 1/2 cup  sugar-free chocolate chips

Instructions how to make chocolate chips coconut bars

• Preheat oven to 425 F
• Whisk eggs with Stevia
• Add all the rest of the ingredients
• Mix well
• Pour batter into the greased baking sheet
• Bake 20 minutes
• Cut into bars
• Serve and enjoy

Nutritional Information (amount per serving) 

• Calories – 396
• Total Fat – 39 g
• Total Carbs – 3 g
• Protein – 6 g

Note:

• This bars can be dairy free if you use dairy-free cream cheese.