Healthy Paleo Cookies with Raisins

These are delightfully soft and comforting raisins cookies. They almost fall apart in your mouth! They’re perfect for a dunk in milk or tea.

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Raisins Cookies – Recipe

The way of preparation – easy

Prep time

• Prep time – 10 minutes
• Cooking time – 15 minutes

Yields – 16 cookies

Ingredients: 

• 1 cup barley flour
• 1/2 cup all-purpose flour
• 3/4 cup sugar (coconut)
• 1/2 teaspoon cinnamon
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 2 eggs
• 6 tablespoons coconut oil or butter
• 1/3 cup raisins
• 2 tablespoons chia seeds

Instructions how to make raisins cookies

• Preheat your oven to 350 F.
• In a large bowl, mix together the barley flour, flour, sugar, cinnamon, chia, baking soda, and salt.
• Beat in the eggs and oil until the mixture forms a sticky dough.
• Add the raisins and fold until they’re incorporated.
• Using an ice cream scoop, drop the cookies onto a baking sheet lined with parchment paper.
• Lightly wet hands and gently flatten the tops of the cookies if you want ( it is not necessary)
• Bake 15 minutes, until the tops are golden brown.
• Cool on wire rack.
• Serve and enjoy

Note:

• Store at room temperature in a sealed container when not eating.